Guest Blog Post - Clive Conway Productions
Join us for an unforgettable evening in the company of Dame Prue Leith, a true icon of British food, education, and television. Best known as a judge on The Great British Bake Off, Prue’s career spans far beyond the famous white tent.
From running her own restaurants and cookery school to shaping the future of school meals, serving on the boards of major companies, and writing eight novels, a memoir, and 14 cookbooks, Prue’s achievements are nothing short of extraordinary. She has also graced our screens in Prue’s Great Garden Plot, judged The Great British Menu and My Kitchen Rules, and even taken on the US version of Bake Off.
This special evening is a chance to hear Prue share fascinating stories from her diverse career, her passion for food, and the lessons she’s learned along the way. There will also be an opportunity for audience Q&A and a book signing for her latest release, Life’s Too Short to Stuff a Mushroom.
Don’t miss this rare opportunity to hear from one of the UK’s most respected culinary voices. Book your tickets now!
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